Diestel

Garlic Pepper Turkey Tenderloin

Mild

Description

Turkey doesn't only have to be for special occasions—these turkey tenderloins cook much faster than a whole bird, making them a perfect weeknight protein. Already seasoned with garlic and black pepper, all you need to do is sear them on both sides for juicy, tender deliciousness.

Ingredients

Turkey, Water, Less Than 2%: Sea Salt, Smoked Paprika, Habanero, Lemon Peel, Orange Peel, Sugar, Honey, Brown Sugar, Orange Juice Solids, Dehydrated Onion, Yeast Extract, Citric Acid, Malic Acid, Lemon Oil, Lemon Juice, Ascorbic Acid, Dehydrated Carrot, Dehydrated Garlic, Lemon Oil, Oleoresin Paprika, Maltodextrin, Dextrin, Sunflower Oil, Silicon Dioxide (Anti-Caking Agent)

Cook within 7 days of receiving.

Information provided by the brand. Learn more

Nutrition

Servings: 3

Amount per serving

110

Calories

2g

Fat

1g

Carbs

25g

Protein

1g

Sugars

Calories per serving

110

Total Fat

2g

3

Saturated Fat

0g

0%

Trans Fat

0g

Cholesterol

40mg

14%

Sodium

450mg

20%

Total Carbohydrates

1g

1%

Dietary Fiber

0g

0%

Total Sugars

1g

Included 0g added sugars

0%

Protein

25g

Vitamin D

0%

Calcium

0%

Iron

8%

Potassium

0%

The % Daily Value (DV) is based on a 2,000 calorie diet.

Tip

This thick-cut turkey will elevate your turkey sandwich!

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