Nutrition
Servings: 4.5
Amount per serving
160
Calories
10g
Fat
1g
Carbs
16g
Protein
1g
Sugars
Calories per serving
160
Total Fat
10g
13
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
70mg
24%
Sodium
390mg
17%
Total Carbohydrates
1g
1%
Dietary Fiber
0g
0%
Total Sugars
1g
Included 0g added sugars
0%
Protein
16g
Vitamin D
0%
Calcium
0%
Iron
2%
Potassium
0%
The % Daily Value (DV) is based on a 2,000 calorie diet.







