Nutrition
Servings: 1
Amount per serving
130
Calories
6g
Fat
12g
Carbs
6g
Protein
10g
Sugars
Calories per serving
130
Total Fat
6g
8
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
60mg
3%
Total Carbohydrates
12g
5%
Dietary Fiber
1g
4%
Total Sugars
10g
Included 7g added sugars
15%
Protein
6g
Vitamin D
0%
Calcium
15%
Iron
0%
Potassium
4%
The % Daily Value (DV) is based on a 2,000 calorie diet.



