Chef's Pick
7 min.
510 cal.
3 serv.
No Heat
Cook time: 7 minutes
Toast 3 bagels until warm + golden
Tear 3 slices of cheese into bite-size pieces
Heat 1 tbsp oil in skillet over med-low + pour in the carton of eggs + salt/pep, then cook undisturbed until eggs around edges begin to set, about 1 min; continue cooking, using a spoon to stir eggs until curds form + no liquid remains, 1-2 min; mix in cheese + remove pan from heat
Divide eggs between bagels + enjoy!
Servings: 3
Amount per serving
Calories
Fat
Carbs
Protein
Sugars
510
25g
33
Saturated Fat
9g
45%
Trans Fat
0g
525mg
175%
690mg
30%
43g
16%
Dietary Fiber
3g
11%
Total Sugars
4g
Included 4g added sugars
8%
26g
0%
12%
18%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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